Travel: Portugal (Day Three)

Yes, I posted earlier today but decided I needed at least one early night because who knows what New Year’s weekend will bring in this city. Let’s begin with the lights. Disclaimer: I have not found them all but I will continue to look.

I was standing next to the Christmas tree at a few minutes to six and thought it would surely come on at six. It did, and everyone in the square cheered. You had to smile.

I discovered more lights as I wandered the streets, but I haven’t yet found the street lined with jellyfish. I will keep searching. (Now that I think of it, I haven’t come across the pink street either! that will definitely be an intentional search because I don’t think you’re allowed to come to Lisbon without seeing it.) Some additional lights, and they are spectacular.

The restaurant I was having supper at did not open until 6:30 p.m., so I wandered about for a bit and came across a church (no pictures because…) that I did not expect. I went inside, and there was a service of the Adoration of the Blessed Sacrament underway. It was the time leading up to the prayers, and I had the opportunity to sit in peace with a dozen or so worshippers. I would have stayed, but the stupid cough kicked in, and I did not want to disturb folks. I will return at another time because the church was lovely (as was the service!) and I would like to spend more time there.

Supper: now, all you people who can’t stand my canned mackerel… don’t freak out! because it was so very good! It began with fresh oysters on the half-shell, followed by…

It was soooo amazing—octopus (when in Portugal). I’ve had octopus sushi style, which is definitely “chewy,” but this was so tender—served over pureed sweet potatoes, with an olive oil, tomato, onion, and other lovely goodness sauce. Had it with some sparking water and a nice red wine. Desert was ridiculous: Baixmar Floating Island—this was two scoops of a dense merangue ‘floating’ in a heavy vanilla creme. Lord, help us all. Had it with a nice flamed brandy and followed that up with an exceptional heavy port wine. People. People. People. When in Lisbon, please go to BaixaMar Lisboa for dinner. The service and the food were exceptional and you don’t have to order the octopus (although you should!)

RANDOM THINGS….

Remember how Florence and Rome were about not forgetting to look up? Lisbon is about not forgetting to look down. Every sidewalk is made of tiles…

Someone was making hundreds of bubbles, and the children were delighted. Some strange old guy taking pictures was also.

Everyone loves a giant Panda.

And at the beginning of the evening was sunset, looking out across the river toward Cristo Rei and the Ponte 25 de Abril suspension bridge.

I’ll be taking the ferry across the river tomorrow to visit the Cristo Rei.

Bênçãos para todos vocês.

5 Replies to “Travel: Portugal (Day Three)”

  1. I’d like to say something smart but can’t come up with anything!!!! Keep going and have a great time every day

    Sent from my iPhone

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